Do you know those Danish butter biscuits which come in a blue tin? Well these are a VERY good replica of them! :D Adaptions to this recipe include replacing half of the vanilla extract with almond extract, or adding cinnamon or coconuts to the mixture. All equally delicious! When baked you can also dip them in some melted chocolate to decorate.  Ingredients:Makes about...

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An easy dessert I used to do since I was little. Every Maltese person has a version of their own. Ingredients:Makes about 241 packet crushed Morning Coffee or tea biscuits2 tbsp cocoa powder1/4 cup coconut + more to coat balls1 tin condensed milk1 tbsp whiskey2 tbsp chopped nutsDirections: Mix all the ingredients together, achieving a dough-like mixture. Form into balls and coat in coconuts....

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An interesting meat mixture in a pitta pocket.Ingredients:Serves 4 1/2 large white onion, roughly chopped 2 cloves garlic, smashed 1/2 small bunch fresh parsley 450g ground beef 1 small tomato, diced finely 1/4 teaspoon garam masala 1/4 cup toasted pine nuts 2 tablespoons lemon juice Kosher salt 6 pieces pita (whole wheat or regular), cut into halves olive oil, for brushing Directions: Preheat the oven to 200 degrees C. In a food processor, combine the...

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